How to make beef cubes: Popular methods and techniques revealed on the Internet
In the past 10 days, the number of searches for "how to make beef cubes" has continued to rise, becoming a hot topic among kitchen novices and cooking enthusiasts. This article will combine popular discussions and practical tips across the Internet to provide you with a detailed guide to cooking beef cuts, from material selection to seasoning, from heat to combinations, all in one place!
1. Top 5 popular beef cuts on the Internet
| Ranking | Method name | Core features | heat index |
|---|---|---|---|
| 1 | Beef stew with tomatoes and potatoes | Sweet and sour, appetizing, soft and tasty | ★★★★★ |
| 2 | Black pepper beef cubes | Quick meal with rich aroma | ★★★★☆ |
| 3 | braised beef cubes | Classic home cooking, full of sauce flavor | ★★★★ |
| 4 | Beef cubes curry | Exotic flavors, a great dish for meals | ★★★☆ |
| 5 | Cumin beef cubes | BBQ flavor, crispy on the outside and tender on the inside | ★★★ |
2. Key data of beef block processing
| Processing steps | optimal duration | Things to note |
|---|---|---|
| Soak in blood-removing water | 30 minutes | Soak in cold water and change the water twice during the process |
| Marinate time | 20-40 minutes | Adjust according to the tenderness of the meat |
| Blanching time | 3 minutes | Put boiling water in the pot and skim off the foam |
| Stew time | Pressure cooker 15 minutes/Casserole 1.5 hours | Aged beef needs to be extended by 30% |
3. The three most popular innovative methods of beef cuts in 2023
1.Air fryer beef cubes: A low-fat recipe that has become popular on social platforms recently. It is fried at 180℃ for 12 minutes and turned over halfway. It is crispy on the outside and juicy on the inside. It is suitable for fitness people.
2.Korean spicy beef cubes: Combined with the fiery eating method of the popular Korean drama "Dark Glory", Korean hot sauce + Sprite are used to prepare the marinade in a ratio of 1:1, which is sweet and spicy.
3.Milk tea stewed beef cubes: An Internet celebrity recipe newly developed by a food blogger. Pu'er tea is used instead of cooking wine, and milk is added to simmer slowly. The meat is extra tender and smooth.
4. Beef Parts Selection Guide
| Part name | Suitable practice | Price range (yuan/jin) |
|---|---|---|
| Beef brisket | stew, braise | 35-45 |
| beef shank | Sauce-roasted, cold salad | 40-50 |
| beef tenderloin | Quick frying, grilling | 55-65 |
| beef ribs | BBQ, curry | 45-55 |
5. The chef’s 5 secrets for tenderizing beef
1.Cut against the grain: The blade is perpendicular to the muscle texture and cuts the fibrous tissue
2.Papaya pickled: Marinate with fresh papaya juice for 20 minutes, a natural meat tenderizer
3.Pot under cold water: When stewing, start heating from cold water to slowly solidify the protein.
4.add acid: 1 spoon of white vinegar or red wine to help break down connective tissue
5.percussion massage: Use the back of the knife to slap both sides of the beef to destroy the muscle fibers.
6. Effective time-saving techniques tested by netizens
According to the experimental data under the topic of Douyin #Beef Chunk Challenge:
| Skills | save time | success rate |
|---|---|---|
| frozen cutting method | Reduce matching time by 60% | 92% |
| Beer instead of water | Reduce stewing time by 40% | 88% |
| Starch coating method | Reduce cooking time by 50% | 95% |
A recent #BestBeef Nuggets poll launched on Weibo showed that tomato and potato stewed beef became the nation's favorite with 37.8% of the vote, followed by black pepper beef nuggets (29.3%) and braised beef nuggets (22.1%) in second and third place.
7. New trends in healthy eating
The low-calorie version recommended by Xiaohongshu Hot Post: Use king oyster mushrooms to replace 50% of the beef cubes, use zero-calorie sugar in the sauce, and reduce the calories by 45% while maintaining the taste. Experts recommend that the weekly beef intake be controlled at 300-500 grams, and paired with alkaline ingredients such as radish for easier digestion.
Master these online-verified beef cooking secrets, and you can easily master whether it is a quick dish or a Kung Fu dish. It is recommended to bookmark this article and practice it the next time you cook, ensuring that your beef cubes will become the number one favorite in your circle of friends!
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